a tradition with a mission

Each Christmas season back home in New England, my mom would pull out my great-grandmother's old, jam-stained, browning recipe card. Together as a family we'd make batches & batches of jam to gift to friends & family.

It was 2020 and I had finished sealing my first (tiny) batch of Christmas jam in my kitchen in Jackson Hole. With a fresh winter storm moving in, I was hurrying out the door for a quick ski and had a thought.

Why not sell this jam & donate some profit?

With each jar of Tram Jam sold, a portion of sales are donated to different non-profits throughout our valley. These organizations support women, families, literacy, education, reproductive rights, and youth access to outdoor pursuits. 

Thanks for being here & supporting this tiny business.